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BEEFSTEAK is where fresh, market-driven vegetables take center stage. The vegetables are unleashed at Carnegie Mellon University! From the mind of world-renowned Chef José Andrés, Beefsteak celebrates the incredible, unsung power of vegetables—which are sexy, robust, flavorful and satisfying! Here at Beefsteak, we showcase each season’s bounty as well as year-round favorites to create a hearty, oh-so-delicious meal you can feel good about. Explore our menu of warm bowls, salads and burgers to enjoy countless combinations of locally sourced, seasonal vegetables, prepared right in front of you. Try us and see just how good veggies can be! Vegetables are undeniably the star here, unleashed to showcase their full potential and create a wildly flavorful, nourishing meal—composed just the way you like it. Simple yet crave-worthy food that fits your lifestyle and your wallet. This is real food, real quick and really good.


  • Friday October 22,  10:30 AM - 7:00 PM
  • Saturday October 23,  CLOSED
  • Sunday October 24,  CLOSED
  • Monday October 25,  10:30 AM - 7:00 PM
  • Tuesday October 26,  10:30 AM - 7:00 PM
  • Wednesday October 27,  10:30 AM - 7:00 PM
  • Thursday October 28,  10:30 AM - 7:00 PM